English IPA Recipe - Goose IPA

Recipe Info

Recipe Image

Goose IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Munich - Light 10L - US, Crystal 90L - UK, Centennial Hops, Cascade Hops, Styrian Goldings Hops, Fuggles Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

89% - Maris Otter Pale - UK
10
38
3
Mash
4% - Crystal 45L - UK
0.5
34
45
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
2% - Crystal 90L - UK
0.1875
33
90
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
17.0
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.2
Styrian Goldings
0.5
Pellet
Boil
15 min(s)
5.3
4.3
Fuggles
0.5
Pellet
Boil
5 min(s)
4.8
1.5
Fuggles
0.5
Pellet
Boil
1 min(s)
4.8
0.3
Cascade
0.5
Pellet
Boil
1 min(s)
5.8
0.4
Cascade
1
Pellet
DryHop
8 day(s)
5.8
0.0
Centennial
0.5
Pellet
DryHop
8 day(s)
10.5
0.0
Styrian Goldings
0.5
Pellet
DryHop
8 day(s)
5.3
0.0

Yeast

White Labs Dry English ale WLP007
75%
Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Goose IPA
English IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 193 per 12oz Calories
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