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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    56% - White Wheat - US
    38% - Pilsner - BE
    4% - Carapils - Dextrine Malt - US
    2% - Acidulated Malt - DE
    12 lb kg total fermentables

    Hops

    Mt. Hood
    17.9
    1 oz g total hops

    Yeast

    White Labs Amer. Hefeweizen Ale WLP320

    Other Stuff

    Watermelon (Squeezed and Strained)
    Watermelon Extract

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    3.
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    Recipe Facts

    Clone Of Watermelon Wheat
    American Wheat Beer
    • 6.00 Gallons Liters Batch Size
    • 8.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.016 FG
    • 17.9 IBU (tinseth) Bitterness
    • 0.31 BG:GU
    • 3.9° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    1D. American Wheat Beer

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.016
      IBU 0
      120
      IBU: 15-30 / Your IBU: 18
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.9
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.31

      Witbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.016
      IBU 0
      120
      IBU: 8-20 / Your IBU: 18
      SRM 0
      40
      SRM: 2-4 / Your SRM: 3.9
      ABV 0
      14
      ABV: 4.5-5.5 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.15-0.45 / Your BG:GU: 0.31

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.016
      IBU 0
      120
      IBU: 15-30 / Your IBU: 18
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.9
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.31

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.016
      IBU 0
      120
      IBU: 8-20 / Your IBU: 18
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 3.9
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.31
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