German Leichtbier Recipe - Leicht 25

Recipe Info

Recipe Image

Leicht 25

by on
All Grain + Extract
6.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract German Leichtbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich Light - DE, IBU Inject Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

82% - Dry Malt Extract - Pilsen - US
4.5
42
2
Extract
18% - Munich Light - DE
1
0
6
Mash

Hops

IBU Inject
0.577
Pellet
Boil
60 min(s)
10.2
21.5
Hallertauer Mittelfrüh
2
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

White Labs German Ale/Kölsch WLP029
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Leicht 25
German Leichtbier
  • 6.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.006 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 98 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Light from Belma Single 30

American Light Lager
by dep0952 2/21/2020 7:27:53 PM

Berliner Zap Belma

Berliner Weisse
by dep0952 2/9/2020 7:18:36 AM

Berliner from Zaaaap Zap Zap

Berliner Weisse
by dep0952 2/9/2020 6:49:31 AM

Berliner from Barbe Haze

Berliner Weisse
by dep0952 2/3/2020 8:51:04 PM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2