English IPA Recipe - Otters Matter

Recipe Info

Recipe Image

Otters Matter

by on
All Grain
19.9998 Liter(s)
23.0002 Liter(s)
60 min
80%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Wheat - UK, El Dorado Hops, tropical yeast Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
4
38
3
Mash
7% - Munich - UK
0.3
37
9
Mash
4% - Wheat - UK
0.16
37
2
Mash

Hops

El Dorado
8
Pellet
Boil
60 min(s)
16
15.3
El Dorado
15
Pellet
Boil
15 min(s)
16
14.3
El Dorado
40
Pellet
Boil
5 min(s)
16
15.3

Yeast

tropical yeast
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Otters Matter
English IPA
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 44.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 5.3° SRM Color
  • 80% Efficiency
  • 6.2% ABV Alcohol
  • 187 per 12oz Calories
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