Märzen Recipe - Clone Of Mocktober Fest

Recipe Info

Recipe Image

Clone Of Mocktober Fest

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
76%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, Caramel/Crystal 40 - US, Munich - UK, Vienna - UK, Tettnang Hops, Hallertau Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mocktober Fest Brew Store Remix.

Fermentables

2% - Melanoidin Malt - US
0.25
37
20
Mash
7% - Caramel/Crystal 40 - US
0.75
35
40
Mash
45% - Munich - UK
5
37
9
Mash
45% - Vienna - UK
5
35
4
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
3.2
10.1
Hallertau
1
Pellet
Boil
15 min(s)
3.8
6.0
Willamette
0.25
Pellet
Boil
60 min(s)
4.2
3.3

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3.6 gal to 130° hold @ 122° 15 min.
2.
1.5 gal to boil hold @ 145° 30 min.
3.
.9 gal to boil hold @ 154 30 min.
4.
Sparge 3.5 gal ~170°

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Mocktober Fest
Märzen
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 19.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 10.4° SRM Color
  • 76% Efficiency
  • 5.0% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

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