This recipe has been brewed 1 time(s)
Brew Session: Medusa SMASH
KOAmps
9/22/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Salts CaSO4 3.2g, CaCl 2.0g plus a quarter tab campden. Whirlfloc G 1.0g and yeast nutrient 2.2g at 10 min.
Recipe Facts
Medusa SMASH
American Pale Ale
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.054 OG
- 1.013 FG
- 28.7 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 3.5° SRM Color
- 80% Efficiency
- 5.2% ABV Alcohol
- 179 per 12oz Calories