English Autumn Golden Ale Recipe

Recipe Info

Recipe Image

English Autumn Golden Ale

by on
All Grain
22 Liter(s)
24.6052 Liter(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Challenger Hops, East Kent Goldings Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
4.5
38
3
Mash
10% - Cara Malt - UK
0.5
35
17
Mash

Hops

Challenger
30
Pellet
Boil
60 min(s)
7
23.9
East Kent Goldings
100
Pellet
Boil
5 min(s)
5.5
12.5
Styrian Goldings
50
Pellet
Boil
0 min(s)
5.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Autumn Golden Ale
  • 22.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 36.4 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 6.4° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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