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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    58% - Light/Pale Malt Extract Syrup
    21% - Maris Otter Pale - UK
    11% - American Crystal 10L
    6% - Caramunich I
    4% - Briess Crystal 120L
    9.5 lb kg total fermentables

    Hops

    Willamette
    14.6
    Fuggles
    7.2
    2 oz g total hops

    Yeast

    White Labs Irish Ale WLP004

    Other Stuff

    Whirfloc tab

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of ARAWN
    Irish Red Ale
    • 6.50 Gallons Liters Batch Size
    • 5.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.011 FG
    • 21.8 IBU (brewgr) Bitterness
    • 0.47 BG:GU
    • 10.4° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    15A. Irish Red Ale

      Irish Red Ale

      OG 0.995
      1.120
      OG: 1.036-1.046 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 18-28 / Your IBU: 22
      SRM 0
      40
      SRM: 9-14 / Your SRM: 10.4
      ABV 0
      14
      ABV: 3.8-5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.39-0.78 / Your BG:GU: 0.47

      Czech Amber Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.011
      IBU 0
      120
      IBU: 20-35 / Your IBU: 22
      SRM 0
      40
      SRM: 10-16 / Your SRM: 10.4
      ABV 0
      14
      ABV: 4.4-5.8 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.33-0.80 / Your BG:GU: 0.47

      Irish Red Ale

      OG 0.995
      1.120
      OG: 1.036-1.046 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 18-28 / Your IBU: 22
      SRM 0
      40
      SRM: 9-14 / Your SRM: 10.4
      ABV 0
      14
      ABV: 3.8-5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.39-0.78 / Your BG:GU: 0.47

      International Amber Lager

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.011
      IBU 0
      120
      IBU: 8-25 / Your IBU: 22
      SRM 0
      40
      SRM: 7-14 / Your SRM: 10.4
      ABV 0
      14
      ABV: 4.6-6 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.15-0.60 / Your BG:GU: 0.47
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