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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    82% - 2-Row - US
    9% - Flaked Oats - US
    3% - Chocolate Malt - US
    6% - Caramel/Crystal 60 - US
    16.25 lb kg total fermentables

    Hops

    Nugget
    40.7
    Willamette
    7.1
    Willamette
    6.1
    3 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Yeast Nutrient
    Whirfloc
    Banana
    Toasted Walnut

    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Nutty for Nanas
    American Strong Ale
    • 5.00 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.090 OG
    • 1.018 FG
    • 53.9 IBU (tinseth) Bitterness
    • 0.60 BG:GU
    • 23.0° SRM Color
    • 75% Efficiency
    • 9.3% ABV Alcohol
    • 311 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    22B. American Strong Ale

      American Strong Ale

      OG 0.995
      1.120
      OG: 1.062-1.090 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.014-1.024 / Your FG: 1.018
      IBU 0
      120
      IBU: 50-100 / Your IBU: 54
      SRM 0
      40
      SRM: 7-19 / Your SRM: 23.0
      ABV 0
      14
      ABV: 6.3-10 / Your ABV: 9.3
      BG:GU 0
      2
      BG:GU: 0.56-1.61 / Your BG:GU: 0.60

      Baltic Porter

      OG 0.995
      1.120
      OG: 1.060-1.090 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.016-1.024 / Your FG: 1.018
      IBU 0
      120
      IBU: 20-40 / Your IBU: 54
      SRM 0
      40
      SRM: 17-30 / Your SRM: 23.0
      ABV 0
      14
      ABV: 6.5-9.5 / Your ABV: 9.3
      BG:GU 0
      2
      BG:GU: 0.22-0.67 / Your BG:GU: 0.60

      American Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.016-1.030 / Your FG: 1.018
      IBU 0
      120
      IBU: 50-100 / Your IBU: 54
      SRM 0
      40
      SRM: 10-19 / Your SRM: 23.0
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.3
      BG:GU 0
      2
      BG:GU: 0.42-1.25 / Your BG:GU: 0.60

      English Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.090
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.018
      IBU 0
      120
      IBU: 35-70 / Your IBU: 54
      SRM 0
      40
      SRM: 8-22 / Your SRM: 23.0
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.3
      BG:GU 0
      2
      BG:GU: 0.29-0.87 / Your BG:GU: 0.60
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