Best Bitter Recipe - Pale Ale do Renato
Best Bitter
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Pale Ale do Renato
by PauloRBJ25 1/27/2015
Recipe Type: All Grain
Batch Size: 11 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 110 min
Efficiency: 44%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, CaraMunich III - DE, Caramel/Crystal 20 - US, Caramel/Crystal 150 - US, Nugget Hops, Saaz Hops, Perle Hops, Saphir Hops, Danstar Windsor Homebrew Yeast.
2% - Caramel/Crystal 20 - US
2% - Caramel/Crystal 150 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale Ale do Renato
Best Bitter
11.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
110
min
Boil Time
1.044
OG
1.010
FG
33.6 IBU (tinseth)
Bitterness
0.76
BG:GU
12.2 ° SRM
Color
44%
Efficiency
4.4 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
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