Saison Recipe - Full Time Saison - 5 Gallon

Recipe Info

Recipe Image

Full Time Saison - 5 Gallon

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Acidulated Malt - DE , Caramel/Crystal 10 - US, Magnum Hops, Motueka Hops, BE-134 Saison Yeast Homebrew Yeast.

This recipe was cloned from Full Time Saison.

Fermentables

71% - Pilsner - US
7.5
34
1
Mash
24% - Wheat - US
2.5
39
1
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
2% - Caramel/Crystal 10 - US
0.25
35
10
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
21.1
Motueka
1
Pellet
Boil
5 min(s)
7
4.9
Motueka
1.5
Pellet
FlameOut
0 min(s)
7
0.0

Yeast

BE-134 Saison Yeast
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 2.25oz Phosphoric acid to mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Full Time Saison - 5 Gallon
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 2.7° SRM Color
  • 72% Efficiency
  • 5.2% ABV Alcohol
  • 158 per 12oz Calories
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