Wheat NEIPA 12l batch Recipe

Recipe Info

Recipe Image

Wheat NEIPA 12l batch

by on
All Grain
12.0001 Liter(s)
6.1698 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (UK), Wheat Malt (DE), Torrified Wheat, Carapils (DE), Dextrose (Corn Sugar), Aromatic (BE), Bravo (US) Hops, El Dorado (US) Hops, Idaho 7 Hops, Hallertauer Aroma (NZ) Hops, Safale US-05 Homebrew Yeast, Safbrew WB-06 Homebrew Yeast.

Fermentables

38% - Pale 2-Row (UK)
1.2
38
2
Mash
32% - Wheat Malt (DE)
1
37
2
Mash
16% - Torrified Wheat
0.5
36
2
Mash
6% - Carapils (DE)
0.2
35
1
Mash
5% - Dextrose (Corn Sugar)
0.15
46
0
Late
2% - Aromatic (BE)
0.075
38
33
Mash

Hops

Bravo (US)
10
Pellet
Boil
15 min(s)
13
13.1
El Dorado (US)
10
Pellet
Boil
10 min(s)
16
11.8
Idaho 7
5
Pellet
Boil
10 min(s)
12.2
4.5
El Dorado (US)
56
Pellet
DryHop
7 day(s)
16
0.0
Hallertauer Aroma (NZ)
40
Pellet
DryHop
7 day(s)
7.5
0.0
Idaho 7
30
Pellet
DryHop
7 day(s)
12.2
0.0
El Dorado (US)
30
Pellet
Boil
10 min(s)
16
35.3
Idaho 7
15
Pellet
Boil
10 min(s)
12.2
13.4

Yeast

Safale US-05
79%
Safbrew WB-06
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat NEIPA 12l batch
  • 12.00 Gallons Liters Batch Size
  • 6.17 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.012 FG
  • 78.0 IBU (tinseth) Bitterness
  • 1.43 BG:GU
  • 4.9° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 183 per 12oz Calories
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