Märzen Recipe - STOCKTOBERFEST - Oktoberfest Marzen
Märzen
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STOCKTOBERFEST - Oktoberfest Marzen
by Brewer 107437 8/19/2019
Recipe Type: All Grain + Extract
Batch Size: 31 Gallon(s)
Boil Size: 36 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, NY Synergy Pilsner, CaraMunich - BE, Aromatic Malt - US, Biscuit Malt - BE, Sterling Hops, Clark Hops, White Labs German Lager WLP830 Homebrew Yeast, Yeast Nutrient.
39% - Munich - Light 10L - US
name
White Labs German Lager WLP830
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
STOCKTOBERFEST - Oktoberfest Marzen
Märzen
31.00
Gallons
Liters
Batch Size
36.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.012
FG
20.0 IBU (tinseth)
Bitterness
0.33
BG:GU
9.4 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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