American Pale Ale Recipe - Floral Pale Ale

Recipe Info

Recipe Image

Floral Pale Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Maris Otter Pale - UK, Pilsner - DE, Carapils - DE, Loral Hops, Hallertau perle Hops, Hallertau blank Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

22% - Vienna - DE
1
37
4
Mash
22% - Maris Otter Pale - UK
1
38
3
Mash
48% - Pilsner - DE
2.2
38
1
Mash
9% - Carapils - DE
0.4
33
2
Mash

Hops

Loral
20
Pellet
Boil
15 min(s)
11.6
14.8
Hallertau perle
20
Pellet
Boil
15 min(s)
5.4
6.9
Hallertau blank
20
Pellet
Boil
15 min(s)
9.1
11.6
Loral
8
Pellet
Boil
5 min(s)
11.6
2.4
Hallertau perle
30
Pellet
Boil
5 min(s)
5.4
4.1
Hallertau blank
30
Pellet
Boil
5 min(s)
9.1
7.0
Loral
50
Pellet
DryHop
0 day(s)
11.6
0.0
Hallertau perle
50
Pellet
DryHop
0 day(s)
5.4
0.0
Hallertau blank
50
Pellet
DryHop
0 day(s)
9.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
T

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Floral Pale Ale
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 46.7 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 4.0° SRM Color
  • 68% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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