Saison Recipe - Summer Time Rolls Saison

Recipe Info

Recipe Image

Summer Time Rolls Saison

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Extra Pale Liquid Malt Extract, White Wheat - US, Caramel/Crystal 10 - US, Wheat, Red, Liberty Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Wyeast Belgian Saison 3724 Homebrew Yeast, Dry Belle Saison Homebrew Yeast.

This recipe was cloned from Summer Time Rolls Saison.

Fermentables

61% - Extra Pale Liquid Malt Extract
6
37
2
Extract
29% - White Wheat - US
2.8
40
2
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
5% - Wheat, Red
0.5
29
2
Mash

Hops

Liberty
0.75
Pellet
Boil
60 min(s)
4
11.3
Liberty
0.25
Pellet
Boil
15 min(s)
4
1.9

Yeast

White Labs Belgian Saison I WLP565
70%
Wyeast Belgian Saison 3724
78%
Dry Belle Saison
30%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Time Rolls Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.027 FG
  • 13.2 IBU (brewgr) Bitterness
  • 0.20 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 229 per 12oz Calories
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