This recipe has been brewed 1 time(s)
Brew Session: UTH RED15JL19
TryfonChios 7/15/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
UTH RED15JL19
Belgian Pale Ale
- 53.00 Gallons Liters Batch Size
- 65.00 Gallons Liters Boil Size
- 80 min Boil Time
- 1.052 OG
- 1.013 FG
- 23.6 IBU (tinseth) Bitterness
- 0.46 BG:GU
- 10.3° SRM Color
- 70% Efficiency
- 5.0% ABV Alcohol
- 172 per 12oz Calories