Kölsch Recipe - Chamo Kolsch

{"RecipeId":73151,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117677,"Name":"Chamo Kolsch","Description":"","ImageUrlRoot":null,"StyleId":"5B","StyleName":"Kölsch","BatchSize":5,"BoilSize":4,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1565456840617)\/","BrewSessionCount":1,"MostRecentBrewSession":14970,"Og":1.047215,"Fg":1.009443,"Srm":4.4546068566503223,"Ibu":26.068065778693882,"BgGu":0.552114069229988,"Abv":4.872588,"Calories":155,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"42","Amt":"2.75","Ppg":"34","L":"1","Use":"Extract","Id":"388775","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"15","Amt":"1","Ppg":"42","L":"2","Use":"Extract","Id":"388776","IngId":"529","Name":"Dry Malt Extract - Pilsen - US","CustomName":"","Rank":"2"},{"Per":"15","Amt":"1","Ppg":"42","L":"3","Use":"Extract","Id":"388777","IngId":"530","Name":"Dry Malt Extract - Wheat - US","CustomName":"","Rank":"3"},{"Per":"12","Amt":"0.75","Ppg":"42","L":"2","Use":"Late","Id":"388778","IngId":"7871","Name":"Honey","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.2","Ppg":"34","L":"39","Use":"Mash","Id":"388779","IngId":"501","Name":"CaraMunich I - DE","CustomName":"","Rank":"5"},{"Per":"5","Amt":"0.3","Ppg":"36","L":"23","Use":"Mash","Id":"388780","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"6"},{"Per":"8","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"388781","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"10.3","Ibu":"20.070666636537","Id":"417690","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"10.3","Ibu":"1.69705999041238","Id":"417691","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.8","Ibu":"3.67423934945647","Id":"417692","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"3.8","Ibu":"0.626099802288061","Id":"417693","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.8","Id":"109362","IngId":"5376","Name":"Imperial Dieter G03","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"74589","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"0.8","Unit":"oz","Use":"Bottle","Id":"74590","IngId":"10353","Name":"Chamomile","CustomName":"","Rank":"2"},{"Amt":"2","Unit":"each","Use":"Bottle","Id":"74591","IngId":"11540","Name":"Kaffir Lime Leaflet","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"124848","Rank":"1","Text":"Brought 4.9 quarts of water up to 161 degrees, added grains for 60 min mash"},{"Id":"124849","Rank":"2","Text":"Sparged grains with 3 gallons of 170 degree water, added DME, and brought up to boil"},{"Id":"124850","Rank":"3","Text":"Followed hop schedule and added Irish moss at 15 min"},{"Id":"124851","Rank":"4","Text":"After flameout, placed kettle into ice bath and cooled to 80 degrees before topping up with 1.75 gallons of cold water"},{"Id":"124852","Rank":"5","Text":"Added Imperial Dieter G03 German Ale yeast and shook fermentor vigorously before placing in kegerator for 12 days at 60 degrees"},{"Id":"124853","Rank":"6","Text":"After 7 days, brought temperature up to 67 degrees gradually over four days before crashing to 35 degrees for 5 days"},{"Id":"125149","Rank":"7","Text":"Added chamomile and kaffir to 2.5 cups of boiling water and steeped for an hour, then strained, rinsed with a half cup of boiling water, and added tea to keg and transferring to keg and carbonating"}]}