American Amber Ale Recipe - Backdoor Brewery Amber Ale
American Amber Ale
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Backdoor Brewery Amber Ale
by syelaw on 1/23/2015
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
Nicely hopped Amber Ale that i've had some great feedback about!
This recipe was cloned from Simple Amber.
8% - Caramel/Crystal 80 - US
5% - Caramel/Crystal 40 - US
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Backdoor Brewery Amber Ale
American Amber Ale
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
53.7 IBU (brewgr)
Bitterness
-
0.88
BG:GU
-
12.9° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
206 per 12oz
Calories
Clone This Recipe
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