Witbier Recipe - Weikert Wit
Witbier
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Weikert Wit
by Brewer 119183 on 8/4/2019
All Grain
5 Gallon(s)
5.5 Gallon(s)
30 min
70%
Based on a witbeir article by Josh Weikert
https://www.google.com/amp/s/beerandbrewing.com/amp/make-your-best-witbier
43% - Pilsner (2 Row) Belgian
Wyeast Belgian Witbier 3944
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.054
OG
-
1.014
FG
-
17.3 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
4.1° SRM
Color
-
70%
Efficiency
-
5.2% ABV
Alcohol
-
181 per 12oz
Calories
Clone This Recipe
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