Witbier Recipe - wint buscar

Recipe Info

Recipe Image

wint buscar

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Hallertauer Blanc Hops, Fermentis Safale K-97 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

91% - Pilsner - US
5
34
1
Mash
9% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Hallertauer Blanc
10
Pellet
Boil
30 min(s)
9.6
9.3
Hallertauer Blanc
20
Pellet
Boil
5 min(s)
9.6
4.8
Hallertauer Blanc
20
Pellet
FlameOut
0 min(s)
9.6
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

Coriander
20
g
Boil
Orange or Lemon peel
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura alta, a 68,5 Cº, por 60 minutos
2.
Fermentação a 22 Cº durante 7 dias, aumentando para 24 por mais dois dias
3.
Maturação a frio sem gelatina por 2 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

wint buscar
Witbier
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 14.1 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.8° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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