Blonde Ale Recipe - Rip Tide-Clone Of Kona Big Wave Golden Ale Clone 20 l

Recipe Info

Recipe Image

Rip Tide-Clone Of Kona Big Wave Golden Ale Clone 20 l

by on
All Grain
5.2834 Gallon(s)
8 Gallon(s)
60 min
75%
Had to do some swapping from the original recipe my brew store didn’t have CaraHell. Using saison yeast for a higher heat fermentation.

This recipe was cloned from Kona Big Wave Golden Ale Clone 20 l.

Fermentables

20% - Crystal 10
2
32
10
Mash
10% - Honey - US
1
35
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
34
15
Mash
5% - Vienna - US
0.5
36
4
Mash
60% - 2-Row - US
6
37
1
Mash

Hops

Citra
0.75
Pellet
Boil
5 min(s)
12
6.4
Citra
2.75
Pellet
DryHop
7 day(s)
12
0.0
Cashmere
0.5
Pellet
Boil
60 min(s)
11
19.7

Yeast

Wyeast French Saison 3711
81%

Other Stuff

Whirfloc last 10 min
1
each
Boil

Mash Steps

mash at 150
Infusion
150
60 min
Mash out at 158
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

Trubador

Tasted on 9/9/2019 by Trubador

Notes:

2nd batch with saison yeast not as tasty and a bit dry, kegged 9/8 will try 9/14

Trubador

Tasted on 8/23/2019 by Trubador

Notes:

Will add 1 oz of simcoe to dry hop, needs a little more citrus

Recipe Facts

Rip Tide-Clone Of Kona Big Wave Golden Ale Clone 2...
Blonde Ale
  • 5.28 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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