Weissbier Recipe - Hefeweizen

Recipe Info

Recipe Image

Hefeweizen

by on
All Grain
11.5 Gallon(s)
12.5 Gallon(s)
60 min
86%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Rice Hulls - US, Magnum Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

Fermentables

45% - Pilsner - DE
10
38
1
Mash
45% - Pale Wheat - DE
10
36
2
Mash
9% - Rice Hulls - US
2
0
0
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
18.9

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefeweizen
Weissbier
  • 11.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 18.9 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 2.9° SRM Color
  • 86% Efficiency
  • 5.3% ABV Alcohol
  • 186 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

G-Man Lager

Pre-Prohibition Lager
by Brewer 126781 6/23/2024 3:03:57 PM

39 june 2024

Witbier
by Brewer 133099 6/23/2024 10:58:05 AM

Summer Saison with Lemon Thyme

Saison
by Hopsadaisical 6/22/2024 12:01:33 PM

Festbier 24

Festbier
by Edward1119 6/21/2024 5:54:57 PM
© 2024 by brewgr.com. All Rights Reserved.