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Witbier
by Dahlhaus on 7/27/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pilsner - BE, Flaked Oats - US, Hersbrucker Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.
name
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.013
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
3.2 ° SRM
Color
75%
Efficiency
3.9 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
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