Best Bitter Recipe - Best Bitter

Recipe Info

Recipe Image

Best Bitter

by on
All Grain + Extract
5.32 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pale Ale - US, Crystal 60L - UK, Munich - Light 10L - US, Golden Naked Oats - UK, Target Hops, Danstar Windsor Homebrew Yeast.

Fermentables

77% - Dry Malt Extract - Pale Ale - US
6
41
6
Extract
3% - Crystal 60L - UK
0.25
0
68
Mash
6% - Munich - Light 10L - US
0.5
0
10
Mash
13% - Golden Naked Oats - UK
1
0
10
Mash

Hops

Target
1
Pellet
Boil
35 min(s)
9.8
30.0
Target
1
Pellet
FlameOut
0 min(s)
11
0.0

Yeast

Danstar Windsor
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Best Bitter
Best Bitter
  • 5.32 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 30.0 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 153 per 12oz Calories
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