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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    41% - Pilsner - BE
    33% - Vienna - DE
    8% - Victory Malt - US
    16% - Table Sugar - Sucrose - US
    2% - Maltodextrin - US
    12.25 lb kg total fermentables

    Hops

    Palisade
    11.8
    Tettnanger US
    6.8
    1 oz g total hops

    Yeast

    White Labs Hefeweizen Ale WLP300

    Other Stuff

    Black walnuts
    Banana runts

    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Nutty Finn Hefe
    • 4.50 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.083 OG
    • 1.022 FG
    • 18.5 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 8.3° SRM Color
    • 75% Efficiency
    • 7.9% ABV Alcohol
    • 287 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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