American Pale Ale Recipe - Omega IPAKviek

Recipe Info

Recipe Image

Omega IPAKviek

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Session IPA - Brewsers

Fermentables

80% - 2-Row - US
8.2
37
1
Mash
20% - Flaked Wheat - US
2.1
35
2
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.8
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Omega IPAKviek
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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