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Quad
by Johnson3147 on 7/17/2019
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Belgian Amber Candi Sugar - BE, Munich - 60L - US, Pomegranate molasses, Carafa II - DE, Hallertauer Mittelfrüh Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
5% - Belgian Amber Candi Sugar - BE
5% - Pomegranate molasses
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.118
OG
1.027
FG
11.0 IBU (tinseth)
Bitterness
0.09
BG:GU
27.8 ° SRM
Color
80%
Efficiency
11.8 % ABV
Alcohol
426 per 12oz
Calories
Clone This Recipe
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