British Brown Ale Recipe - red ale

Recipe Info

Recipe Image

red ale

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
90 min
70%
Comments  Brew Sessions (0)
fond de cuve

This recipe was cloned from Le Godson.

Fermentables

% kg fermentable ppg   L   usage  
56% 2.364 Maris Otter Pale - UK 38
Mash
4% 0.18 Biscuit Malt - BE 36
45°
Mash
36% 1.5 Amber - UK 32
50°
Mash
0% 0.01 Roasted Barley - UK 29
550°
Mash
2% 0.08 Crystal 140L - UK 33
150°
Mash
2% 0.08 Crystal 50L - UK 34
50°
Mash
4.214 kg

Hops

g variety type usage time AA   IBU  
25 Challenger Leaf Boil 60 minutes 7.0 22.1
20 Golding Leaf Boil 10 minutes 4.8 4.4
0.2 East Kent Goldings Plug Dry Hop 0 days 5.5 0.0
45.2 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
25 Challenger Leaf 7.0
20 Golding Leaf 4.8
0.2 East Kent Goldings Plug 5.5
45.2 g  

Yeast

name attenuation  
Danstar Nottingham 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
sparge Decoction 76 60 minutes
Maltose Rest Decoction 67 15 minutes
 

Special Instructions

  1. sparge 9 liters 75 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

red ale
British Brown Ale
18.93 Gallons Liters
24.61 Gallons Liters  @  90  min
1.046
1.009
21.9° SRM
70%
26.4 IBU (tinseth)
0.57
4.8% ABV
152 per 12oz
Clone This Recipe

Similar Homebrew Recipes

Imperial Brown Ale

Extract Recipe
by StevieB603 8/17/2019 1:08:28 PM

Brown Ale

All Grain Recipe
by sebidach 8/17/2019 5:08:18 AM

Sundon Old Timer

All Grain Recipe
by Sundon 8/16/2019 2:59:12 AM

Clone Of Gordon Brown

All Grain Recipe
by ilden06 8/12/2019 9:45:39 AM
© 2019 by brewgr.com. All Rights Reserved. v2.2.2