Pink Moon Modified Recipe

Recipe Info

Recipe Image

Pink Moon Modified

by on
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - US, Flaked Oats - US, Generic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Maris Otter Pale - UK
11
38
3
Mash
41% - Wheat - US
9
39
1
Mash
9% - Flaked Oats - US
2
37
1
Mash

Hops

Generic
1
Pellet
Boil
60 min(s)
7.8
12.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pink Moon Modified
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 12.8 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 3.9° SRM Color
  • 73% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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