Double IPA Recipe - Clone Of Ballast Point Sculpin Clone

Recipe Info

Recipe Image

Clone Of Ballast Point Sculpin Clone

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - DE, CaraVienna - BE, Amarillo Hops, Warrior Hops, Hallertau Hops, Columbus Hops, Magnum Hops, Centennial Hops, Simcoe Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Ballast Point Sculpin Clone.

Fermentables

80% - 2-Row - US
4.9896
36
2
Mash
9% - Caramel/Crystal 10 - US
0.567
35
10
Mash
7% - Carapils - DE
0.4536
33
2
Mash
4% - CaraVienna - BE
0.2268
34
22
Mash

Hops

Amarillo
28.3495
Leaf
Mash
60 min(s)
9
0.0
Warrior
14.1748
Pellet
Boil
60 min(s)
16
28.7
Hallertau
7.0874
Pellet
Boil
60 min(s)
4.5
4.0
Columbus
7.0874
Pellet
Boil
60 min(s)
15
13.4
Magnum
7.0874
Pellet
Boil
60 min(s)
12
10.8
Centennial
7.0874
Pellet
Boil
30 min(s)
10.5
7.2
Simcoe
7.0874
Pellet
Boil
30 min(s)
13
9.0
Crystal
7.0874
Pellet
Boil
30 min(s)
4.5
3.1
Amarillo
28.3495
Pellet
Boil
1 min(s)
9
1.4
Amarillo
56.699
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
28.3495
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 oz Whirfloc at 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ballast Point Sculpin Clone
Double IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 77.6 IBU (brewgr) Bitterness
  • 1.06 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
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