Double IPA Recipe - Double Bass
Double IPA
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Double Bass
by callmejeebus on 7/11/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Corn Sugar (Dextrose) - US, Warrior Hops, Galena Hops, Amarillo Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
11% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.098
OG
-
1.019
FG
-
84.2 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
6.8° SRM
Color
-
70%
Efficiency
-
10.3% ABV
Alcohol
-
344 per 12oz
Calories
Clone This Recipe
Double IPA
OG: 1.065-1.085 / Your OG: 1.098 FG: 1.008-1.018 / Your FG: 1.019 IBU: 60-120 / Your IBU: 84 SRM: 6-14 / Your SRM: 6.8 ABV: 7.5-10 / Your ABV: 10.3 BG:GU: 0.71-1.85 / Your BG:GU: 0.85
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