Weissbier Recipe - noah hefty

Recipe Info

Recipe Image

noah hefty

by on
All Grain + Extract
15 Gallon(s)
18 Gallon(s)
60 min
80%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Carapils - Dextrine Malt - US, Munich - Light 10L - US, Rice Hulls - US, Hallertau Hops, East Kent Goldings Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast.

Fermentables

54% - White Wheat - US
15
40
2
Mash
32% - Pilsner - US
9
34
1
Extract
5% - Carapils - Dextrine Malt - US
1.5
33
1
Mash
5% - Munich - Light 10L - US
1.5
35
10
Mash
4% - Rice Hulls - US
1
0
0
Mash

Hops

Hallertau
2
Pellet
FirstWort
60 min(s)
4.5
10.6
Hallertau
2
Pellet
Boil
10 min(s)
4.5
3.9
East Kent Goldings
3
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

Wyeast Bavarian Wheat 3056
75%
Wyeast Bavarian Wheat 3056
75%
Wyeast Bavarian Wheat 3056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
168
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

noah hefty
Weissbier
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 14.5 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 3.7° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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