Dunkles Bock Recipe - Bockbier

Recipe Info

Recipe Image

Bockbier

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
70%
All Grain Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Rye - DE, Pale Ale - BE, Melanoidin Malt - US, Chocolate - BE, Caramel/Crystal 120 - US, El Dorado Hops, Warrior Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Irish Moss.

Fermentables

69% - Munich - UK
5
37
9
Mash
7% - Rye - DE
0.5
38
3
Mash
17% - Pale Ale - BE
1.2
38
3
Mash
3% - Melanoidin Malt - US
0.2
37
20
Mash
1% - Chocolate - BE
0.1
30
340
Mash
3% - Caramel/Crystal 120 - US
0.2
35
120
Mash

Hops

El Dorado
20
Pellet
Boil
10 min(s)
16
10.5
El Dorado
10
Pellet
Boil
60 min(s)
16
14.5
Warrior
20
Pellet
Boil
60 min(s)
16
29.1
Warrior
15
Pellet
Boil
30 min(s)
16
16.7

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

Irish Moss
0.025
kg
Mash

Mash Steps

3e 54 Graden - 20 min
Decoction
66
60 min
4e 63 Graden - 35 min
Decoction
66
60 min
5e 73 Graden - 25 min
Decoction
66
60 min
6e 78 Graden - 03 min
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bockbier
Dunkles Bock
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.011 FG
  • 70.9 IBU (tinseth) Bitterness
  • 1.14 BG:GU
  • 18.1° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 209 per 12oz Calories
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