Fresh Squished 032120 Recipe

Recipe Info

Recipe Image

Fresh Squished 032120

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Caramel/Crystal 60 - US, Nugget Hops, Loral Hops, Jarrylo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - 2-Row - US
11
37
1
Mash
11% - Bonlander Munich - US
1.5
36
10
Mash
7% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
11.2
34.1
Loral
1
Pellet
Boil
20 min(s)
10.2
18.8
Loral
1
Pellet
Boil
5 min(s)
10.2
6.2
Jarrylo
1
Pellet
Boil
10 min(s)
14.4
15.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fresh Squished 032120
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 75.1 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 253 per 12oz Calories
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