Cream Ale Recipe - Crem ale sem Milho

Recipe Info

Recipe Image

Crem ale sem Milho

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Magnum Hops, Hersbrucker Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

95% - Pilsen - UK
4
36
1
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
12.5
Hersbrucker
15
Pellet
Boil
5 min(s)
14.5
5.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65 graus 60 min 78 graus 15 min 22 graus 2 dias 15 graus 1 dia
2.
10 graus 1 dia 0 graus 7 dias
3.
6 gr acucar priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crem ale sem Milho
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 18.1 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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