Cream Ale Recipe - Crem ale sem Milho

Recipe Info

Recipe Image

Crem ale sem Milho

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Magnum Hops, Hersbrucker Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
95% 4 Pilsen - UK 36
Mash
5% 0.2 Carapils - DE 33
Mash
4.2 kg

Hops

g variety type usage time AA   IBU  
8 Magnum Pellet Boil 60 minutes 12.0 12.5
15 Hersbrucker Pellet Boil 5 minutes 14.5 5.6
23 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
8 Magnum Pellet 12.0
15 Hersbrucker Pellet 14.5
23 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 65 graus 60 min 78 graus 15 min 22 graus 2 dias 15 graus 1 dia
  2. 10 graus 1 dia 0 graus 7 dias
  3. 6 gr acucar priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Crem ale sem Milho
Cream Ale
20.00 Gallons Liters
24.61 Gallons Liters  @  60  min
1.047
1.009
2.3° SRM
75%
18.1 IBU (tinseth)
0.38
4.9% ABV
155 per 12oz
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