This recipe has been brewed 1 time(s)
Brew Session: Cherry Milkshake Blonde
KOAmps
7/21/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Salts CaSO4 2.5g, CaCl 3.0g plus a quarter tab campden. Lactose at 10 min in boil.
Recipe Facts
Cherry Milkshake Blonde
Experimental Beer
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.058 OG
- 1.015 FG
- 29.9 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 4.7° SRM Color
- 80% Efficiency
- 5.7% ABV Alcohol
- 196 per 12oz Calories