Return of the Great White Recipe

Recipe Info

Recipe Image

Return of the Great White

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
66%
https://www.homebrewtalk.com/forum/threads/blue-balls-belgian-wit-blue-moon-clone.24978/

Fermentables

50% - 2-Row - US
7.25
36
2
Mash
50% - Flaked Wheat - US
7.25
35
2
Mash

Hops

No hops in this recipe

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Coriander
1
each
Boil
Orange or Lemon peel
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Return of the Great White
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 4.4° SRM Color
  • 66% Efficiency
  • 5.6% ABV Alcohol
  • 190 per 12oz Calories
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