American IPA Recipe - Clone Zombie dust

Recipe Info

Recipe Image

Clone Zombie dust

by on
All Grain
19 Liter(s)
25 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - UK, Munich - UK, Carapils - Dextrine Malt - US, Crystal 30L - UK, Flaked Oats - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Mr Magoos zombie dust.

Fermentables

% kg fermentable ppg   L   usage  
50% 2.5 Pilsner - US 34
Mash
20% 1 Vienna - UK 35
10°
Mash
10% 0.5 Munich - UK 37
Mash
10% 0.5 Carapils - Dextrine Malt - US 33
Mash
2% 0.125 Crystal 30L - UK 34
30°
Mash
8% 0.4 Flaked Oats - US 37
Mash
5.025 kg

Hops

g variety type usage time AA   IBU  
18 Citra Pellet Boil 60 minutes 12.0 28.0
28 Citra Pellet Boil 15 minutes 12.0 21.6
28 Citra Pellet Boil 10 minutes 12.0 15.8
28 Citra Pellet Boil 5 minutes 12.0 8.7
28 Citra Pellet Boil 2 minutes 12.0 3.7
70 Citra Pellet Dry Hop 7 days 12.0 0.0
200 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
200 Citra Pellet 12.0
200 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
0.8261 each Irish Moss Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. mash 68.5 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Zombie dust
American IPA
19.00 Gallons Liters
25.00 Gallons Liters  @  60  min
1.054
1.010
7.0° SRM
70%
77.6 IBU (tinseth)
1.45
5.6% ABV
177 per 12oz
Clone This Recipe

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