Saison Recipe - Saisonstein II

Recipe Info

Recipe Image

Saisonstein II

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
76%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Cara 45L - BE, CaraMunich I - DE, Saaz Hops, Pacific Gem Hops, Goldings Hops, Willamette Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

72% - Pilsner - BE
9
36
2
Mash
12% - White Wheat - US
1.5
40
2
Mash
8% - Cara 45L - BE
1
34
45
Mash
8% - CaraMunich I - DE
1
34
39
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
12.2
Pacific Gem
1
Pellet
Boil
5 min(s)
15
9.6
Goldings
1
Pellet
FlameOut
0 min(s)
5
0.0
Willamette
1
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

2BeardsBrewing

Tasted on 10/13/2019 by 2BeardsBrewing

Notes:

Citrus notes with a peppery spice. Retention is very good, coloring is great caramel. Head actually has almost a two-toned color, Very solid, very nice.

Recipe Facts

Saisonstein II
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.015 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 12.2° SRM Color
  • 76% Efficiency
  • 6.9% ABV Alcohol
  • 233 per 12oz Calories
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