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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    88% - Pilsner - DE
    4% - Munich (DE)
    4% - CaraHell - DE
    3% - Acidulated Malt - DE
    4.55 lb kg total fermentables

    Hops

    Chinook
    17.9
    Tettnang
    1.9
    35 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    CaSO4
    CaCl2
    Yeast Nutrient
    Whirlfloc
    Clarity Ferm

    Mash Steps

    Saccharification Rest
    Dextrinization Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Debbie Harry
    Blonde Ale
    • 24.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.047 OG
    • 1.009 FG
    • 19.8 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 3.1° SRM Color
    • 80% Efficiency
    • 4.9% ABV Alcohol
    • 156 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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