This recipe has been brewed 1 time(s)
Brew Session: Dougs Imperial Pumpkin ale
Brewer 119026
12/8/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Dougs Imperial Pumpkin ale
Autumn Seasonal Beer
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.113 OG
- 1.028 FG
- 30.0 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 15.1° SRM Color
- 75% Efficiency
- 10.9% ABV Alcohol
- 406 per 12oz Calories
