German Pils Recipe - Pilsner

Recipe Info

Recipe Image

Pilsner

by on
All Grain
30 Liter(s)
25.2572 Liter(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Glutinous Rice, Magnum Hops, Enigma Hops, Mangrove Jack Californian Lager M54 Homebrew Yeast.

Fermentables

91% - Pilsner - DE
5.6327
38
1
Mash
9% - Glutinous Rice
0.551
38
1
Mash

Hops

Magnum
12.5
Pellet
Boil
60 min(s)
12
12.8
Enigma
6
Pellet
Boil
60 min(s)
19
9.7
Enigma
25
Pellet
FlameOut
0 min(s)
0
0.0

Yeast

Mangrove Jack Californian Lager M54
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner
German Pils
  • 30.00 Gallons Liters Batch Size
  • 25.26 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 161 per 12oz Calories
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