Munich Helles Recipe - hell yea
Munich Helles
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hell yea
by BigDog on 6/26/2019
All Grain
6 Gallon(s)
9 Gallon(s)
90 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Bonlander Munich - US, Biscuit Malt - BE, Melanoidin Malt - US, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
4% - Bonlander Munich - US
1% - Melanoidin Malt - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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6.00
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.048
OG
-
1.008
FG
-
19.5 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
156 per 12oz
Calories
Clone This Recipe
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