This recipe has been brewed 1 time(s)
Brew Session: Molasses Brown Ale
Phillter 7/7/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Brew day went well. Total time was around 3.5 hours. Used recycled yeast from my Wee Heavy, so I think that contributed to the high FG, and thus low ABV. Ended up getting a really low ABV by the end of fermentation, so I added 500ml of whiskey to the final 10L volume.
Recipe Facts
Molasses Brown Ale
American Brown Ale
- 10.00 Gallons Liters Batch Size
- 14.00 Gallons Liters Boil Size
- 40 min Boil Time
- 1.050 OG
- 1.013 FG
- 29.8 IBU (tinseth) Bitterness
- 0.59 BG:GU
- 26.2° SRM Color
- 65% Efficiency
- 4.9% ABV Alcohol
- 167 per 12oz Calories