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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    64% - Pilsen - UK
    14% - CaraRed - DE
    8% - Carapils - DE
    14% - Vienna - US

    Hops

    Chinook
    31.4
    Cascade
    2.5
    Cascade
    0.0

    Yeast

    Lallemand - Nottingham Ale Yeast

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Quasi APA
    American Pale Ale
    • 25.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 33.8 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 6.6° SRM Color
    • 75% Efficiency
    • 5.7% ABV Alcohol
    • 185 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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