American Porter Recipe - Clone Of La taniere - Clone Of Chocolate Vanilla Porter
American Porter
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Clone Of La taniere - Clone Of Chocolate Vanilla Porter
by Steve-O on 6/21/2019
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
80%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Brown Malt - UK, Munich - Light 10L - US, Chocolate Malt - US, Caramel/Crystal 10 - US, Brown Sugar - US, Corn Sugar (Dextrose) - US, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast, organic cocoa powder, Vanilla Extract, Yeast Nutrient.
This recipe was cloned from La taniere - Clone Of Chocolate Vanilla Porter.
17% - Munich - Light 10L - US
8% - Caramel/Crystal 10 - US
2% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of La taniere - Clone Of Chocolate Vanilla P...
American Porter
-
6.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.017
FG
-
31.6 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
24.3° SRM
Color
-
80%
Efficiency
-
5.2% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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