Experimental Beer Recipe - UTH13JN19

Recipe Info

Recipe Image

UTH13JN19

by on
All Grain
60 Liter(s)
68 Liter(s)
80 min
73%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Greece - Vergina Blondie, Corn Syrup - US, Tryfon Green-Malt, Mandarina Bavaria Hops, Cascade Hops, Safale - American Ale Yeast US-05 Homebrew Yeast, Giotis Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
89% 12 Greece - Vergina Blondie 38
Mash
7% 1 Corn Syrup - US 36
Mash
4% 0.5 Tryfon Green-Malt 30
Mash
13.5 kg

Hops

g variety type usage time AA   IBU  
60 Mandarina Bavaria Pellet Boil 60 minutes 7.6 19.0
10 Cascade Leaf Boil 30 minutes 5.8 1.7
10 Cascade Leaf Boil 15 minutes 5.8 1.1
80 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
60 Mandarina Bavaria Pellet 7.6
20 Cascade Leaf 5.8
80 g  

Yeast

name attenuation  
Safale - American Ale Yeast US-05 81%
Giotis 63%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Mash in Infusion 45 15 minutes
Maltose Rest Direct Heat 20 20 minutes
Maltose Rest Direct Heat 65.5 60 minutes
Dextrinization Rest Direct Heat 75.5 5 minutes
 

Special Instructions

  1. 24 gr Giotis 11gr safale-05

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewer 119063

    Goodddddd

    7/11/2019 2:50:10 AM

Recipe Facts

UTH13JN19
Experimental Beer
60.00 Gallons Liters
68.00 Gallons Liters  @  80  min
1.051
1.014
3.6° SRM
73%
21.8 IBU (tinseth)
0.42
4.8% ABV
172 per 12oz
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