American Pale Ale Recipe - Very

Recipe Info

Recipe Image

Very

by on
All Grain
15 Liter(s)
19 Liter(s)
60 min
71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - CA, Maris Otter Pale - UK, Crystal 30L - UK, Nelson Sauvin Hops, Meridian Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

43% - 2-Row - US
1.5
37
1
Mash
36% - Pale Ale - CA
1.25
37
3
Mash
14% - Maris Otter Pale - UK
0.5
38
3
Mash
7% - Crystal 30L - UK
0.25
34
30
Mash

Hops

Nelson Sauvin
14
Pellet
Boil
60 min(s)
11.9
27.9
Meridian
14
Pellet
Boil
30 min(s)
5.6
10.1
Nelson Sauvin
10
Pellet
DryHop
4 day(s)
11.9
0.0
Meridian
13
Pellet
DryHop
4 day(s)
5.6
0.0

Yeast

Fermentis Safale US-05
88%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1/4 tsp calcium chloride / 1/2 tsp gypsum water treatment
2.
mash 16L at 65 degrees C for 60 min
3.
sparge 4L at 65 degrees C
4.
yeast pitched at 18.5 degrees C
5.
dry hops added into primary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Very
American Pale Ale
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.006 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 6.2° SRM Color
  • 71% Efficiency
  • 5.8% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

THUNDER STUCK II

American Pale Ale
by DarkFarmHops 11/21/2024 7:16:20 AM

Firestone Walker Pale 31 clone...

All Grain + Extract Recipe
by AllYoursBeersAreBelongToUs 11/20/2024 10:19:01 PM

McGareys Bitter

Best Bitter
by McGareys 11/19/2024 4:11:34 PM

Conistons Bluebird Bitter clon...

Best Bitter
by PubScout 11/19/2024 11:25:56 AM
© 2024 by brewgr.com. All Rights Reserved.