German Pils Recipe - Clone Of Holmens utepils

{"RecipeId":70626,"RecipeTypeId":10,"OriginalRecipeId":61312,"UnitType":"m","IbuFormula":"t","CreatedBy":106531,"Name":"Clone Of Holmens utepils","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":25,"BoilSize":31,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1560008426793)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0486248693040898,"Fg":1.0116699686329815,"Srm":2.2571183589689987,"Ibu":27.526872344478551,"BgGu":0.56610686544638733,"Abv":4.7671821865729589,"Calories":161,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"97","Amt":"5","Ppg":"38","L":"1","Use":"Mash","Id":"375262","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.1563","Ppg":"27","L":"3","Use":"Mash","Id":"375263","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"20.8334","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"25.691586766715","Id":"401351","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"20.8334","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.3","Ibu":"1.83528557776351","Id":"401352","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.76","Id":"104836","IngId":"175","Name":"White Labs German Lager WLP830","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5.2083","Unit":"ml","Use":"Boil","Id":"72007","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"5.2083","Unit":"ml","Use":"Primary","Id":"72008","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"},{"Amt":"0.0052","Unit":"each","Use":"Mash","Id":"72009","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"3"},{"Amt":"0.0052","Unit":"each","Use":"Mash","Id":"72010","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"119749","Rank":"1","Text":"Make 3 liter starter from slurry or 1 vial"},{"Id":"119750","Rank":"2","Text":"Add yeast nutrient to boil @ 10 min before end"},{"Id":"119751","Rank":"3","Text":"Plenty of pure oxygen"},{"Id":"119752","Rank":"4","Text":"Ferment at 10 - 11 C for 16-21 days and 2 days @ room temperature"},{"Id":"119753","Rank":"5","Text":"Lager for 4-6 weeks as cold as possible"}]}