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Maris otter
by P2L on 6/7/2019
Recipe Type: All Grain
Batch Size: 19.9998 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 76%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - CA, Crystal 120L - CA, Chinook Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
85% - Maris Otter Pale - UK
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
26.0 IBU (tinseth)
Bitterness
0.47
BG:GU
13.7 ° SRM
Color
76%
Efficiency
5.4 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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